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Tables gourmandes du Languedoc

RESTAURANT VIGNERON FERME AUBERGE ABBAYE DE VALMAGNE

Bed and breakfast on the farm, Country Inn, Bistro/wine Bar/wine bar, Theme restaurant, Organic food, Catalan food, Special diet meals, Grill/barbecue, Mediterranean cuisine, Traditional cuisine, Vegetarian cuisine, Cheese shop, French regional, Local specialties in Villeveyrac
  • Chef
    AUBERT D'ALLAINES Laurence
  • Access
    • Road (national / local) at 200 m
    • Bus at 4 km
    • Motorway at 11 km
    • Railway station at 28 km
    • Airport/airfield at 39 km
    • Town/village at 4 km
  • Capacity
    • People :  120 place setting
    • People :  80 Dining tables outside
  • Spoken languages
    • French
    • English
    • Assiette de Pays
    • Bienvenue à la ferme
    • Qualité Tourisme
    • Qualité Tourisme Occitanie Sud de France
    • Relais tourisme vigneron
    • Slow Food
    • Tables et auberges de France
    • Vignobles et Découvertes
    • Le petit futé
    • Le Routard Hôtels et Restos de France
    • Lonely planet
  • Groups (Max capacity)
    • 20  Person (s) mini
    • 120  Maximum number of people
Services
  • Accessibility
    • Reception of disabled persons
  • Equipment
    • Bar
    • Shops
    • High chair/booster seat
    • Fireplace
    • Air conditioning
    • Garden
    • Parking
    • Bus park
    • Private dining room
    • Meeting room
    • Terrace
  • Services
    • Internet access
    • Child menu
    • Menu for groups
    • Dish of the day / daily special
Rates
Payment methods
  • Credit card
  • Payment cards
  • Cheques and postal orders (F)
  • Cash
  • Eurocard - Mastercard
  • Money transfers
  • Visa
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